• Home
  • Beverage
  • Rosebuds and Lemon Tea — Recipe special for women

Rosebuds and Lemon Tea — Recipe special for women

0 0
Rosebuds and Lemon Tea — Recipe special for women

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
A handful Rose Petals/Buds
3-4 Slices Lemon
2 teaspoons Honey
3 Cups Water

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Features:
  • Vegan
Cuisine:

This is first recipe for women health series. Rose Buds, Lemon and Honey all have good benefits for women!

  • 10
  • Serves 3
  • Easy

Ingredients

Directions

Share

A lot of my friends are always wondering why Asian women look so young from their real age. Genetic is one reason, another reason is that most asian women really put a lot effort to take good care of themselves. As an woman, you have to know that no one loves you as much as you love yourself.

I am going to create a series of recipes special for women’s health. This one is going to be the first recipe. As a man, you can drink this tea as well, it’s also good for your health.

Lemon is good source of Vitamin C and antioxidants. Getting enough vitamin C keeps the body producing collagen, essential in smoothing out lines in the face. Also reducing dark spots as well. Lemon has a lot of other benefits, since I am talking about women’s health, that’s why I am only concentrate at the benefit on your skin effect. 

Rose petals or buds are packed full of Vitamin C, we all know how and why Vitamin C is good for the skin, also I have to mention that Rose tea has traditionally been drunk around the world to alleviate some of the symptoms of menstruation, in particular to ease painful cramping. It reduces breast tenderness and even balances endocrine disorders. It stabilizes emotional ups and downs and balancing the mind.

Today I am going to start teaching you how to take better care of yourself!

rosebuds and lemon tea2

Other women’s health recipes:

Homemade Three Red Sweet Soup

Black Sesame Puree (黑芝麻糊)

Pecans/Walnuts Puree (核桃酪)

 

(Visited 3,032 times, 1 visits today)
Click here to bookmark this

Steps

1
Done
5-10 mins

Boil the 3 cups of water with rosebuds, turn to medium heat and cook about 5 to 10 minutes

2
Done

When the water is cold, add the lemon slices and honey

3
Done

Enjoy your rosebuds and lemon tea

Ellina

I work and live in New York, and primarily I am working for a financial firm, on my personal life, I am a food blogger! Enjoy cooking, dancing and having good meals.

Recipe Reviews

There are no reviews for this recipe yet, use a form below to write your review
Mango Lassi
previous
Mango Lassi
Red Bean Soup
next
Homemade Three Red Sweet Soup
Mango Lassi
previous
Mango Lassi
Red Bean Soup
next
Homemade Three Red Sweet Soup

One Comment Hide Comments

This is the perfect site for everyone who really wants to find out about this topic.
You understand so much its almost hard to argue with you (not
that I personally would want to…HaHa). You certainly put
a fresh spin on a subject which has been discussed for ages.
Excellent stuff, just great!

Add Your Comment

This site uses Akismet to reduce spam. Learn how your comment data is processed.